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culinary herbs

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  • List of culinary herbs and spices — This is a list of culinary herbs and spices. Specifically these are food or drink additives of mostly botanical origin used in nutritionally insignificant quantities for flavoring or coloring. As such, this list does not contain salt, which is a… …   Wikipedia

  • culinary — adjective (only before noun) formal formal connected with cooking: culinary herbs | culinary skills | culinary delights (=food that tastes very good): the region s culinary delights …   Longman dictionary of contemporary English

  • List of culinary fruits — This list of culinary fruits contains the names of some fruits that are considered edible in some cuisines. The definition of fruit for these lists is a culinary fruit, i.e. Any sweet, edible part of a plant that resembles fruit, even if it does… …   Wikipedia

  • List of culinary vegetables — This is an incomplete list, which may never be able to satisfy particular standards for completeness. You can help by expanding it with reliably sourced entries. This is a list of vegetables in the culinary sense. This means that the list… …   Wikipedia

  • Cambridge School of Culinary Arts — The Cambridge School of Culinary Arts (CSCA) is a professional school located in Cambridge, Massachusetts. It offers several certificate and professional programs, including a culinary studies and pastry specialization. It also offers a variety… …   Wikipedia

  • Sweet herbs — Sweet Sweet, a. [Compar. {Sweeter}; superl. {Sweetest}.] [OE. swete, swote, sote, AS. sw[=e]te; akin to OFries. sw[=e]te, OS. sw[=o]ti, D. zoet, G. s[ u]ss, OHG. suozi, Icel. s[ae]tr, s[oe]tr, Sw. s[ o]t, Dan. s[ o]d, Goth. suts, L. suavis, for… …   The Collaborative International Dictionary of English

  • Foam (culinary) — Foam has been used in many forms in the history of cooking: for example, whipped cream, meringue, and mousse are all foams. In these cases, the incorporation of air or another gas creates a lighter texture and/or different mouth feel. In recent… …   Wikipedia

  • Herb — This article is about culinary, medicinal, and spiritual herbs. For the technical botanical usage, see herbaceous plant. For other uses, see Herb (disambiguation). Basil and green onions, common culinary herbs Except in botanical usage, an herb ( …   Wikipedia

  • Basil — For other uses, see Basil (disambiguation). Basil Scientific classification Kingdom: Plantae …   Wikipedia

  • Oregano — For other uses, see Oregano (disambiguation). Oregano Flowering Oregano Scientific classification Kingdom …   Wikipedia

  • Garlic — For other uses, see Garlic (disambiguation). Garlic Allium sativum, known as garlic, from William Woodville, Medical Botany, 1793. Scientific classification …   Wikipedia

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